Tuesday, October 23, 2007

full disclosure

Scene: On the way home from Mass; Sunday, 10 a.m.

Scott: Do we have any eggs?
Me: Only the egg whites in the carton. Oh wait. I think there might be one real egg. There's also bacon in the fridge and sausage in the freezer, but you might just want to use the bacon so you don't have to wait for the sausage to defrost.

Later; at home:

Scott: Hon, I'm all for watching what we eat and being healthy, but I need to know if the meat you tell me is available for breakfast is what I'm thinking it is. Because turkey bacon is not the same as bacon.

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